Ingredients

• Dry milk powder 2 cups
• Baking powder 2 tsp
• All purpose flour 2 tsp
• Ghee 2 tbsp
• Egg 2
• Milk 2 kg
• Sugar 2 cups
• Green cardamom 8-10
• Pistachio as required

Cooking directions

· Bring boil in milk add cardamom and sugar.

· Now cook milk for 5-10 minutes.

· In a bowl put milk powder, baking powder, plain flour and melted ghee and knead with beaten eggs and make soft medium dough.

· Make small balls and add into milk cook on high flame and cook for 5 minutes.

· Then lower the flame cook it for 10-15 minutes.

· Garnish with pistachio and serve chilled.